| PREVENTION AND CONTROL OF MASTITIS |
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Just after calving when animal is more susceptible to mastitis not only it provides prevention but check the disease to develop.
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| Just after calving when animal is more susceptible to mastitis not only it provides prevention but check the disease to develop. |
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RECOMMENDATIONS
- Reduced Alkinity of Milk
- Improves Cellular Immunity
- Normalize milk pH.
- Preventive product for Mastitis
- Mastitis due to metabolic disorder
- Ensure early recovery of milk yield
- Safest way to prevention and control of mastitis
- Prevent mastitis during high risk period
- Uniformity of udder
- Chances of relapse is minimize upto 100%
- Anti oxidant
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RECOMMENDED QUANTITY
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PRESENTATION
- 60 Gms. Pouch
- 600 Gms. Pouch
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